The Mushroom Cap

The Mushroom Cap

Located in Kennett Square, Pennsylvania
“The Mushroom Capital of the World”

Roasted Portabella Pasta Sauce

$10.00

Our Roasted Portabella Pasta sauce tastes “just like my Grandmother’s” – no sugar added.

SKU: Pasta Sauce Categories: ,

Description

Roasted Portabella Mushroom Pasta Sauce

Tomato Purée (water, tomato paste), Water, Tomatoes (tomatoes, calcium chloride, citric acid), Roasted Portabella Mushrooms, Canola Oil, RoastedOnions, Sea Salt, Dried Onions, Spices, Extra Virgin Olive Oil, Garlic Powder.

Add sauteed onions and garlic, some cooked sausage to this sauce……..so good!

This product is made in a facility that uses milk, egg, fish, tree nuts, peanuts, wheat & soy.

24 oz.

Additional information

Weight 2.39 lbs
Dimensions 8 × 4 × 4 in