Mushroom Risotto Mix by Stonewall Kitchen
Isn’t everything that Stonewall Kitchen makes delicious?
The box says………The simple key to making it “just right” is starting with the best Carnaroli rice. Ours is long and plump——-ready to slowly absorb all the flavor of the stock, herbs, spices and rich mushrooms, yet it still remains al dente, the way it should be.
Easy to make. You will need chicken stock, olive oil, butter, white onion and white wine (optional).
Net Wt. 6 oz.